La Banette Patisserie

This is my go to place for many things, a coffee, some cakes and their almond croissant is to die for. Their coffee is one of the best I have tasted, very smooth very creamy, just the way I liked it. Its not one of those cafes you can sit for a long time though, as its mainly a take away bakery. They also have fantastic pies and Quiches which serves as adequate afternoon snacks.

I frequent this place often, and when I say often I mean 3 or more times a week. Bread is outstanding so that gives me plenty of reason to return. They also make great coffee and pastries to boot. I often order their beef burgundy pies. It's stacked with real meat (but could do with a bit more gravy). I haven't tried many of their sweet pastries (perhaps 5 or so) but their range is quite mind blowing so you have more than 10 reasons to come back. Only downer is their service. I'm always greeted with a sense of urgency in their tone and I feel nervous while I decide what to order.

You can't help but be drawn in to this shop by the awesome aromas wafting out its doors. The selection is absolutely fantastic and the Quiche is to die for. The staff is super friendly and always ready to recommend a great bite if you get stuck with your choice.

There's something hypnotic about the sight and smell of freshly baked goodies on display at the front cabinet. The sight of piping hot ratatouille just taken out of the oven and placed on a bench to cool in front you, who needs advertisement? The beef burgundy pie here deserves an award for the best meat pie. Generous chunks of beef in a thick burgundy gravy wrapped in perfect puff pastry drew me back a week later and yes it was just as good. There's also very good coffee too. Seating space is limited due to the on-site bakery out back so it does get busy especially during weekend brunch.

A little slice of Parisian charm in Glebe! I had a Pain au Raisins, the buttery pastry dusted with icing sugar had glazed sultanas on top and juicy ones in the middle, it went perfectly with my coffee. The beef and burgundy pie got a huge nod from my friend, with its big chunks of slow cooked beef encased in crispy golden pastry, it was quickly named THE best meat pie ever. I even felt a tinge of jealousy for not ordering one for myself.