Matteo's Gourmet Pizza
26.02.2013
Ben Patten:
aggregate rating:
2/3
When you first walk in the decor seems budget but you soon work out that it's because they put the care and attention into the pizzas first and foremost. I have been very impressed by the quality of the pizzas I have had there. They do a very nice base (both thick and thin) and don't scrimp on the toppings. What's more, leftovers are good the next day - I've been to other places where the base hardens overnight to resemble concrete the following day; not so here. The furnishings are comfortable and they have a big rack of magazines to keep you occupied while waiting. I don't know about rush hour but I've never had to wait long for my pizza. I like their Red Hot Mexican pizza - note that if you are a true spice lover, you will want to ask for at least 8/10. I found the 7/10 mild and even on the 8/10 I added chili oil to get the right level.
food: 3/3, decor: 1/3, service: 2/3